This was an experiment due to a female craving for something delicious after dinner.
Tis the season for Pumpkin everything and so this is what happened….
2Tbsp Pumpkin Puree
1 Tbsp ( heaping, let’s be honest) Almond or Peanut Butter
5 drops liquid Stevia
cinnamon nutmeg to taste
(option) 1 Tbsp Cocoa
(option #2) 1/2 scoop Protein ( I use Magnum, Quattro plain unflavoured)
http://www.hardmagnum.com/product/quattro Shop with discount code Kyla20%Gagnon
HOW: BLEND it all together in a processor or vigorously by hands.
You can add a bit of almond milk if it is too thick
I have used this as frosting on my Protein Spiked Chocolate Zucchini Bread , pictured here, and as …well something I would put on a spoon and eat in copious amounts